Take away

The restaurant Le Saint-Barth makes for you :

seafood platters, shell-fish platters and oysters to take away.

buffets de hors d’œuvres

For any further information
about your platters orders,
your buffets de hors d'oeuvres...
Contact us.

The platter découverte for 1 person

9 special oysters Bouzigue n°2
9 prawns 30/50
1/2 crab 600/800
2 Dublin bay prawns 10/15
cooked whelks, brown shrimps

The platter classique for 1 or 2 people

16 special oysters Bouzigue n°2
12 prawns 30/50
1 crab 600/800
4 lDublin bay prawns 10/15
10 special molds
6 almonds
2 clams
cooked whelks, brown shrimps